The bread sticks named “picos” in Spain are a traditional and fundamental product in Spanish kitchen, and especially in Andalusia, where they have produced and consumed for centuries
Our piko’s are only made with the highest quality of Andalusian Extra Virgin Olive Oil.
Tapas
Sauces and dips
Appetizer
Snacks
OUR PRODUCTS
There are different varieties of piko’s, each one with their own texture and shape which make them consumables in unlimited ways
WHOLE WHEAT
Enjoy also our whole wheat, low fat and richer in fiber varieties.
